Job Description
Are you a visionary Food Technologist ready to shape the future of sustainable dining?
Noble Palate Innovations is a leading global food technology firm dedicated to crafting premium, sustainable, and health-conscious culinary solutions. We are looking for a highly skilled and innovative Senior Food Technologist to lead our R&D initiatives and elevate our product portfolio to new heights.
In this pivotal role, you will bridge the gap between culinary art and scientific precision. You will oversee the entire product development lifecycle, ensuring our innovations meet the highest standards of taste, safety, and sustainability while adhering to strict regulatory guidelines.
Why Join Us?
- Work with a world-class team of chefs, scientists, and industry leaders.
- Access to state-of-the-art testing facilities and sustainable ingredient sourcing.
- Competitive compensation package and comprehensive benefits.
Responsibilities
- Lead the end-to-end product development process from concept ideation to commercial launch, ensuring adherence to strict timelines and budgets.
- Conduct rigorous sensory evaluations and quality control testing to ensure superior taste profiles and product consistency.
- Ensure full compliance with FDA, USDA, and international food safety regulations (HACCP, SQF, GFSI).
- Collaborate with cross-functional teams including marketing, supply chain, and manufacturing to optimize production processes and scale-up new formulations.
- Research and integrate emerging food technologies and sustainable ingredients to drive innovation and reduce environmental impact.
- Mentor junior technologists and provide technical leadership within the R&D department.
Qualifications
- Bachelor’s or Master’s degree in Food Science, Food Technology, or a related field.
- Minimum of 5+ years of progressive experience in food R&D, product development, or quality assurance within the food & beverage industry.
- Deep understanding of food chemistry, rheology, and processing techniques.
- Strong knowledge of regulatory frameworks and food safety standards (HACCP, FSMA).
- Proficiency in MS Office Suite and technical data analysis software (e.g., JMP, Minitab).
- Exceptional project management skills with a proven track record of managing multiple projects simultaneously.